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$12.00
Seeded maple: blend of rye, whole wheat, and hard winter wheat with seeds and maple. This bread has a tighter crumb/interior, but makes for an amazing sandwich, grilled cheese, or toasted up into crostini or croutons.
Out of stock
This bread has a long ferment, a blend of flours and seeds, and a touch of maple to highlight all the natural sweetness in the flours.
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